Spicy beans
By VicentaLakin
Tastes, practices, suddenly falling in love with it. Stay。
Recipe Recommendations
- green beans appropriate amount
- Jiang appropriate amount
- millet spicy appropriate amount
- onion appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
Steps for Spicy beans
1
Ginger garlic. Chili. Get the pepper ready。
2
Four seasons to wash the beans. I'll break it in two. And then fry. You don't have to put oil on it。
3
Turn it up to four seasons to change color. It's a little tweedy on it, and it's a spare。
4
Let's get some oil。
5
Go down and make some chili。
6
Then down to the four seasons of the beans。
7
The salt continues to be fried. Here's the fire. It takes longer。
8
Almost ripe like this。
9
Add white sugar. Old smokes keep turning。
10
Join the fire and fire。
11
Okay。
12
The finished product。