Cheese and beef pasta
By VicentaLakin
Recipe Recommendations
- sweet and sour
- cook
- ten minutes
- simple
Steps for Cheese and beef pasta
1
Onion cut the end。
2
A proper amount of fresh water and a spoonful of salt is added to the pot, which is boiled and put into the pasta for eight minutes in the small and medium fire。
3
Add vegetable oil to the pot and put it in garlic。
4
Put onion on the end of the onion and make it change color。
5
Put the beef in the dust and turn it to the color。
6
Add ketchup to the mix。
7
Add a little fresh water, put in black pepper and a spoonful of salt。
8
When the soup is thick, it is mixed with cheese, and when the fire closes, it is filled with pasta。