Pelican beans
By VicentaLakin
Four seasons of soybean harvest in the yard and extra to share with friends。
Recipe Recommendations
- green beans
- garlic 3 petals
- oil 2 tablespoons
- oyster sauce 2 tablespoons
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pelican beans
1
Four season beans from home。
2
Clean up the four season beans。
3
Garlic scrape。
4
Hot pots blow garlic。
5
Four season beans。
6
It'll be a little colory for the four seasons, and it'll be a half a bowl of kettle。
7
Cover the lid and boil the beans until they're ripe。
8
To the table。