Banana spa cake
By VicentaLakin
Summer cakes like to steam and taste fresh and delicate。
Recipe Recommendations
- low-gluten flour 90g
- eggs of 4
- rice bran oil 35g
- white sugar 5g
- milk 30g
- banana 115g
- white vinegar few drops
Steps for Banana spa cake
1
Protein, yolk in two basins。
2
Growing bananas crushed into mud。
3
The mix of yolk, milk, rice herring and sugar is fully entangled。
4
Put it in banana mud evenly。
5
Scan low-banded flour。
6
Scrambled with eggs into fine yolk paste。
7
A few drops of white vinegar were added to the egg purifier, which was added three times to the sugar sugar, which gave rise to dry hair bubbles, and the lifting of an egg-beater was able to pull out a small, straight angle。
8
take a third of the protein cream and put it in the yolk paste and mix it with the "z" font。
9
Get back in the protein cream。
10
The same method of mixing。
11
Falling in the cake model, shaking away the bubble。
12
Put it in a boiler with a lid on it。
13
The fire evaporates for 40 minutes, and the fire is shut down for another 5 minutes。
14
Rewinding cooled and disemboweled。
15
It's delicate and fresh。