Sour cream
By VicentaLakin
This yogurt tastes so good, you too
Recipe Recommendations
- sweet and sour
- fried
- several hours
- ordinary
Steps for Sour cream

1
The milk is poured into the milk pan, sugar is put in, starch is added when it is fertilized, and it is mixed with spoons. After mixing to thickness, turn off the fire. (b) Rewinding the moulds (do not forget the coating of the film or the brush oil) and storing the refrigerator for 3-4 hours, which must be sufficient。
2
Cut out into strips, covered with a layer of powder, rolled in egg fluid, and finally covered with coconut silk。
3
Oil is poured into the pot, hot and hot, and a small fire is blown up to two sides and filters are extracted。
4
It's sour and sweet. It's deliciousSour cream Make Tips
When you blow it, use fire