Shrimp insect dumplings
By VicentaLakin
The fresh fragrance of fresh prawns and the sweetness of silk melons combined, and it's delicious。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Shrimp insect dumplings
1
Cardiac meat is cut to the ground, salted, wine, raw, turpentine。
2
Shrimp is fine。
3
Put it in the meat。
4
The silkmelon goes to the skins and chops it up。
5
The silk melons and herbs are placed in the bowls, and the oil is mixed to lock the water。
6
Put all the food together, mix。
7
Flour is covered with water and flour, and lids are covered for an hour。
8
Split into small agents。
9
It's a dumpling。
10
Pack the dumplings。
11
The high-pressure pans are boiled with water, salt is added, the dumplings are pushed softly with a spoon, the lid valves are boiled and the fire is shut, and water is washed out。
12
A plate of dumplings。