Cricket fried chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast several
- celery an
- Jiang appropriate amount
- garlic appropriate amount
Steps for Cricket fried chicken chest
1
Chicken chest slices, celery slices, ginger garlic ready。
2
The water boils, the pelicans。
3
Celium overwater, softening, water boiling again. Take back the celery。
4
Hot pot oil, garlic, chicken chest。
5
I'm going to go to the chicken breast and I'm going to die. Put on the celery。
6
Cream in the pot, mixed with chicken chest。
7
We'll have some wine, some water, salt, chicken. Turn it up。
8
When you're getting juice, you can add oil, and when you're getting fried, you can start。
9
Pick up the pot。