I'll make some cabbage
By VicentaLakin
Garlic。
Recipe Recommendations
- water spinach 1 handful
- South milk 1 spoon
- salt a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for I'll make some cabbage
1
The empty cabbage is fine, soaked in salt water for half an hour and it's washed up。
2
Southern milk sauce, Cantonese brand。
3
Get some hot oil, add a southerly milk, evenly mixed, fried。
4
Pour in the cabbage and fire with chopsticks。
5
A minute or so with salt. No more. The southern breast itself smells salty。
6
It's getting soft。
7
Disc。I'll make some cabbage Make Tips
Scramble the cabbage fast. Fire, so the leaves don't turn yellow. I don't know。