A little round of wine
By VicentaLakin
Recipe Recommendations
- wine 200 grams
- glutinous rice flour a bowl
- wolfberry appropriate amount
- eggs of 2
- sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for A little round of wine

1
Powdered rice with a proper amount of water to mix it into a cluster。
2
And rub it in a little circle and throw some dry powder。
3
Burn the water and put it in a little circle。
4
When a small round floats, it is added to the dispersed egg fluid, which stirs with the pouring of the egg fluid and forms a beautiful egg flower。
5
And then you can mix it up。
6
You can also dry the freezer and eat it。