Oil bars
By VicentaLakin
There is no such thing as “doing nothing” in this world, and when you lose all your dependencies, you will have everything。
Recipe Recommendations
- ordinary flour 500G
- yeast 5g
- corn oil 20ml
- salt
- baking soda 3g
Steps for Oil bars
1
four cups of flour, about 500 g, added 5 g yeast, added 3 g salt and 3 g little soda。
2
Then punch an egg。
3
Then add a box of milk of 250 grams. Add 20 ml of vegetable oil after mixing it into a lasagna. Vegetable oil forgot to take pictures。
4
Squeeze into a smooth face。
5
The face of the face is covered with a protective film, or it is covered in a basin for one night in the freezer。
6
The 2nd day noodles are taken out and the face of the flour is covered with a small amount of flour, which is made up of large pancakes. To avoid becoming the dead。
7
Cut the growth strip. Press with chopsticks in the middle of each strip. Two or two long bars on each other。
8
Cutting up pretty much. Home pot small. It can be shorter。
9
Oil in the pot, heat in the bar。
10
It's blown up to the colored drums。
11
You can eat。Oil bars Make Tips
The flour must not be rubbed in the flour from the 2nd day. It's an empty line of air. Because the noodles are oiled with vegetable oil, they're not touched。