Sour cream
By VicentaLakin
Today, when you saw a particularly fresh potato, you bought it, and came back to steam, left a piece of the fridge to cool and take it out, with yogurt, and tasted better。
Recipe Recommendations
- purple potato of 3
- yogurt appropriate amount
- sweet and sour
- steamed
- ten minutes
- simple
Steps for Sour cream
1
Get your food ready。
2
Potato to wash。
3
Cut to thin。
4
Steaming on the steambox。
5
Crush it with a spoon。
6
It's a moon cake mold, and it's covered with a membrane in the fridge。
7
Eat with yogurt。