Potato muffins
By VicentaLakin
It's been a long time since we've been growing potato muffins
Recipe Recommendations
- purple potato 1 small
- sticky rice flour 100g
- glutinous rice flour 50g
- white sugar appropriate amount
Steps for Potato muffins
1
The evaporated potato is mixed with sugar。
2
On a scale of 100 grams of platinum powder, 50 grams of platinum powder was added to the potato。
3
Scratch with your hand, so that the powder is evenly wrapped with the potato, in a state where you can squeeze it into groups with your hand and spread it loose。
4
Then it's sifted, it's more subtle。
5
It's overscreened。
6
Powdering the potato powder into a small pot, so don't hold it down. Put it up on the table。
7
Into the steam pot, with a wet cloth on it, and keep the water, so that it is not too dry。
8
Steamed finished。
9
It's finished
10
Cut it open. I added honey beans. I did it for the first timePotato muffins Make Tips
It'll make it sticky, if it's cold, it won't be too hard, it's soft and better! It's better to have a thin pot of rice cake, so it's hot and evaporable