Three ducks for dinner
By VicentaLakin
Every time I don't want to eat, I make this dish, it's fragrance, it's so much sauce, it's three bowls of rice and rice。
Recipe Recommendations
Steps for Three ducks for dinner
1
Prepare the material。
2
Oiled in the pot, put in two pieces of tattered duck, blown up to gold yellow, and watched one blow and turned the other。
3
They blew up to two sides of gold and pulled it out of the release。
4
Hot pots, two under ginger, one under a spoon, two under a spoon, one under a spoon of stork, salt, beer, eight horns, boiling water。
5
Put in the fried duck. No water。
6
Cover the lid and boil it for an hour。
7
Let's cut the pieces out of the potThree ducks for dinner Make Tips
One beer can be put in its own condition, and those who like beer taste more. 2. The boiler process should be careful to reverse the surface so that the water is less focused. 3. The ingredients can be added or reduced as appropriate and the sauce can be tasted and reduced。