Homemade chicken
By VicentaLakin
A "YOU FROM THE STAR" MADE A BEERS-AND-FRIED CHICKEN MEAL THAT SPREADS ALL OVER THE RIVER. DID KOREAN FRIED CHICKEN AND BEER GET SEDUCED AGAIN? TODAY K-DRINK TAUGHT YOU FAST AND DELICIOUS KOREAN FRIED CHICKEN
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Homemade chicken
1
Prepare a pound of wings. The chicken wings need to be rinsed before they blow up, and then put in an egg purifier with a hand-stamp, so that the wings can fully absorb the egg purr. This step allows the meat to be smooth, and then a spoon of wine, two spoons of raw smoke, a spoon of rare, a greasy end, a proper amount of black pepper and white pepper, and then a hand graft, so that the wings can absorb some of the juice first。
2
The milk is then added to half a bag of milk, which is used to make the wings juicy, with toothpicks on top of the wings, so that the taste of pickles can be fully absorbed, the membrane refrigerators can be frozen for the night and salted for at least three hours。
3
Prepare two clean plates, one with some starch and the other with some dry bread crumbs, and then put the wings in full of starch, and then quickly in the water, and then put them into the crumbs, so that the powder is pressed down hard, so that the powder is more even, then the powder is drawn up to shake the extra crumbs。4
When the wings are covered with powder, they're all put in a dry plate. Let the powder on the face of the wings go back to the pot for two minutes, and the powder must be covered in powder, not so dry as to fall off the powder, and not so wet as to make it hard to blow。
5
The boiler boils up to 60% of the heat, which means that the oil surface has a ripple, slightly flowing state, and then drops the wings into the oil, and the fire blows slowly, so that when it comes to the pot, it is easy to roll, powder is dropped, the temperature is too high, the fire cannot be too hot, or it will lead to a Qin light that is too heavy. Once the wing is fixed, it'll flip, and it'll blow to the surface, and it'll come out。