Weed stubble
By VicentaLakin
Recipe Recommendations
- grass carp a
- green pepper a
- red pepper a
- rice pepper several
- Jiang appropriate amount
- garlic head appropriate amount
- garlic moss few
- cooking wine appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce a little
- rice wine appropriate amount
- vinegar a little
- medium spice
- burn
- ten minutes
- ordinary
Steps for Weed stubble
1
Prepare your food。
2
The fish remove the scavengers, the gills, the internal organs, clean them up and chop them into big pieces。
3
Fish salines, old smokes, wine, and a little bit of oil。
4
The red pepper is cut into large pieces, the pepper is cut into small circles, the ginger is cut to the end, the garlic is cut to the thin, the garlic is cut to the small part。
5
When boiled oil is 70% hot, it's fried to two chrysanthemums。
6
Fish shovels to the side, and all the gravy goes down。
7
The chicken, the pelican, and finally, the kerosene and a little vinegar are even。
8
Beautiful, super dinner。