Carrots stinging

By VicentaLakin

Carrots stinging
It usually travels by the sea, and can see the living sea. In the cities where they live, there are few living seas. Now, the market is booming and anything new can be bought. It's alive, it's sold, it's good, it's delicious. Just watch too much, eat less. The response is more preparation. The sea stings with carrots, and they make their own crumbs, beautiful blends。

Recipe Recommendations

  • jellyfish 600g
  • carrots 80g
  • onion appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount
  • white granulated sugar appropriate amount
  • sweet vinegar appropriate amount
  • pepper appropriate amount

Steps for Carrots stinging

  • Make Carrots stinging step 0
    1
    The sea sting is clean。
  • Make Carrots stinging step 1
    2
    Carrot was washed clean and laced。
  • Make Carrots stinging step 2
    3
    Carrots enter the pot and extract dry water。
  • Make Carrots stinging step 3
    4
    The water is dried up when the sea stows into the pot。
  • Make Carrots stinging step 4
    5
    Salt in the bowl, pepper powder。
  • Make Carrots stinging step 5
    6
    White sugar。
  • Make Carrots stinging step 6
    7
    With sweet vinegar。
  • Make Carrots stinging step 7
    8
    And put sesame oil on it and turn it into a cold juice。
  • Make Carrots stinging step 8
    9
    Seaweeds and carrots are placed in containers。
  • Make Carrots stinging step 9
    10
    It's cool, it's even。
  • Make Carrots stinging step 10
    11
    Enjoy。

    • Carrots stinging Make Tips

    Food mix is based on personal preference. 2. The cooling juice is based on the individual population。

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