The white sunflower
By VicentaLakin
It's delicious, and young masters who don't like the autumn eat a lot。
Recipe Recommendations
- okra 1 handful
- garlic few cloves of
- red pepper Xiao Xu
- steamed fish oyster sauce 10 grams
- edible oil 1 tablespoon
Steps for The white sunflower

1
Autumn wash, go to Twisty。
2
The pot boils the water。
3
Put it in Autumn Water。
4
Change the color。
5
Over cold water。
6
Garlic to wash, cut the end。
7
Autumn dry moisture。
8
Vertically cut。
9
Plot, cut face up。
10
Scatter garlic and pepper。
11
Get the steamed fish oil。
12
Quite evenly on the acorn surface。
13
Hot oil。
14
Just put it on garlic while it's burning。
15
The finished product。