The white sunflower

By VicentaLakin

The white sunflower
It's delicious, and young masters who don't like the autumn eat a lot。

Recipe Recommendations

  • okra 1 handful
  • garlic few cloves of
  • red pepper Xiao Xu
  • steamed fish oyster sauce 10 grams
  • edible oil 1 tablespoon

Steps for The white sunflower

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    1
    Autumn wash, go to Twisty。
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    2
    The pot boils the water。
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    Put it in Autumn Water。
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    Change the color。
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    Over cold water。
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    Garlic to wash, cut the end。
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    Autumn dry moisture。
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    Vertically cut。
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    Plot, cut face up。
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    Scatter garlic and pepper。
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    Get the steamed fish oil。
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    Quite evenly on the acorn surface。
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    Hot oil。
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    Just put it on garlic while it's burning。
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    The finished product。
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