spaghetti
By OvaRau
Ingredients: ketchup,chicken essence,salt,onion,soy sauce,sesame oil,minced pork
Recipe Recommendations
- minced pork appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- ketchup appropriate amount
Steps for spaghetti
1
Spaghetti.
2
Cook the macaroni for 8 to 8 minutes and turn off the heat and let it sink in the pan. Then pick up, drain and place on a plate. (See how much you cook to determine the time. I have the portion for two people here)
3
Ketchup.
4
Onions and chives.
5
Chop the onions and chives into dice, and wash the minced pork with water to remove blood stains.
6
Put oil in a frying pan and stir-fry the minced pork meat until fragrant.
7
When saut-frying the minced pork, add onions and chives, add salt and a little soy sauce to season, and then stir fry quickly a few times.
8
Finally add the ketchup, bring to a boil and turn off the heat.
9
Spoon the cooked ketchup and place it on the cooked pasta surface.spaghetti Make Tips
Warm tip: Don't put onions too early when adding them, because onions will be too soft and lose their taste after being boiled for a long time.