Frozen noodles
By VicentaLakin
Roasted noodles are special for the north-east and special for the east Arctic. In the past, there were popular fried and iron sheets, and the street stalls are still pretty much so hot that the food can be so rich that it can be of its own choosing, and there are differences in the price of the food, although it has not been out for years. It's the simplest roasted noodles that you can make today, including eggs, ham sausages, onions and cuisine, sauce with sweet noodles and spicy sauce, and the sauce you bring when you buy cold noodles, which is the favorite taste of a little friend's, a very perfect energy breakfast, and which is fried with an air boiler, saves fuel, comes out in three minutes, is simple and fast, and can be full in a minute。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Frozen noodles
1
Prepare the food, pick up the spices and wash the onions。
2
Eggs scattered, evenly mixed. The spices are cut, the onions are cut, the ham intestines are skinned, the face is cold and the surface is thinly painted with salad。
3
The air-breeding oven is covered with tin paper, the cold side of the brush is decentralized into the grill and then poured into the egg fluids, the egg platter is evenly spread with a scratchboard and the ham intestines are blown together。
4
Selecting the air blowing function, setting up 180 degrees of preheat for five minutes, then putting it in the grill, 180 degrees for five minutes, which actually took three minutes, and the eggs were cooked。
5
Take out the fried cold noodles, then flip them and have the egg side down。
6
Draw a sweet sauce, then a spicy sauce, and then put ham on the sausage。
7
And put onions and spices ready。
8
IT'S OK TO ROLL FROM ONE SIDE, TO CUT OUT A PIECE OF SUGAR VINEGAR OR TO ROLL DIRECTLY WITH WRAPPING PAPER TO EAT, AND TO EAT ON THE HOTTEST SIDE OF THE STREET, WITHOUT THINKING THAT IT'S ONLY THREE MINUTES WITH AN AIR FRYING PAN, AND IT'S SOFT AND DELICIOUS。