Rose-headed shrimp

By ClintonShields

Rose-headed shrimp
I got rose pickles, what Shanghainese call kohlrabi, haha

Recipe Recommendations

  • shrimp appropriate amount
  • rice pepper appropriate amount
  • sugar appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Rose-headed shrimp

  • 1
    Buy the shrimps, leave the shells and heads, pick up the shrimp paste, and wash it. Soak in cooking wine and salt
  • 2
    Dice rose pickles, cut rice peppers into sections, stir-fry, add shrimp and cooking wine that have been soaked for 10 minutes, stir-fry until color changes, and serve out
  • 3
    The shrimp heads are boiled in water and are concave

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