The bouquet
By VicentaLakin
Recipe Recommendations
- cauliflower 1
- pork stuffing appropriate amount
- onion appropriate amount
- eggs appropriate amount
- soy sauce appropriate amount
- yellow wine appropriate amount
- pepper appropriate amount
- salt appropriate amount
- starch appropriate amount
- salty and fresh
- braised
- three-quarters of an hour
- senior
Steps for The bouquet
1
Food, fresh vegetable wash, hand in hand。
2
Onions, pepper powder, eggs, wine, salt, a little starch mixing were added to the pork pie。
3
Smuggle the meat pie。
4
Get up and put oil in the onion。
5
We'll get hot water when we're ready。
6
Water with a spoon and a spoon of meat in the arms。
7
Put the meat in the bouquet。
8
When it's all right, it's fragrance, it's a little bit of sugar, and it's covered and boiled。
9
Boil it up till it's full
10
It's finished