Pie
By VicentaLakin
The pies are very different, different in content and different in taste, because of their appearances of gold, scavenging slags, tingling, fragrances of mouths, long tastes, especially suitable for inflammating summer appetites。
Recipe Recommendations
- flour 500G
- spiced powder 1 scoop
- peanut oil 2 tablespoons
- salt 1 spoon
- salty fragrance
- fried
- an hour
- simple
Steps for Pie
1
Flour in the basin。
2
Scrambled in the form of chopsticks on the side of the warm water, when it was done, with its hands covered in smooth face, and awakened for half an hour。
3
A spoon of flour, a spoon of salt, a spoon of 13 fragrances or porcelain。
4
Burn the pot, pour a big spoon of oil into smoke, pour the oil into the bowl and mix it evenly with a key。
5
Put a nice, awake face on the board。
6
Growing strips。
7
Cut a balanced agent。
8
Press your hands。
9
Skin up。
10
Put on the tarp。
11
Up and down。
12
Overlap。
13
Roll up from right to left。
14
Press your hands。
15
And with a cane, it's made of pancakes。
16
Put the curtains on for five minutes。
17
The pan is hot, the oil is 50% hot, and the little fire is so slow that it can be eaten。
18
It's soft in the souffle, smelly。