Tied pepper
By VicentaLakin
Recipe Recommendations
- green pepper 8 rats
- garlic the 3
- salt appropriate amount
- edible oil 1 scoop
- douchi 7pcs
- chicken essence a little
- medium spice
- fried
- ten minutes
- simple
Steps for Tied pepper
1
Pepper washes, crushes with a knife back. Hot pots of hot oil pouring into pepper fire。
2
Scrambled to pepper peels, a little charred。
3
Garlic smashing, adding green peppers to the fire。
4
The soybeans and salt are even and the pepper is soft。
5
Send in a few chickens。