Soy sauce

By VicentaLakin

Soy sauce

Recipe Recommendations

  • flour 300 grams
  • yeast 3 grams
  • soybean milk 165 grams
  • white sugar 10 grams

Steps for Soy sauce

  • Make Soy sauce step 0
    1
    Flour, yeast, soybean, sugar in the basin。
  • Make Soy sauce step 1
    2
    Squeeze to smooth noodles。
  • Make Soy sauce step 2
    3
    Fermentation to twice the size。
  • Make Soy sauce step 3
    4
    They are fermented in the steampot after they have been ploughed into a flat layer。
  • Make Soy sauce step 4
    5
    Fermentation to double。
  • Make Soy sauce step 5
    6
    The fire evaporated in 25 minutes and shut down in 3 minutes。
  • Make Soy sauce step 6
    7
    Load。