Fried black eagle

Recipe Recommendations

• black Eagle a
• millet spicy appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• salt appropriate amount

• slightly spicy
• cook
• half an hour
• simple

Steps for Fried black eagle

1

Black eagle unfrozen early。

2

Chili, the ginger onions are washed and shredded。

3

After the fish had been cleaned up, the fish slashed a few knives。

4

It's hot in the pot, and it's fried to two sides of gold。

5

Add chili, ginger garlic, proper water, salt sauce, wine sauce for 10 minutes。

6

Just put flowers on it。

Recipe Categories

• hot dishes
• home cooking