Red oil and a bouquet
By VicentaLakin
Recipe Recommendations
- waist flower of 3
- beer a bottle
- lettuce 200 grams
- garlic appropriate amount
- Shallots appropriate amount
- coriander root appropriate amount
- sugar appropriate amount
- mature vinegar appropriate amount
- soy sauce appropriate amount
- spicy red oil appropriate amount
- cooking wine appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- green onion appropriate amount
- hot and sour
- mix
- half an hour
- simple
Steps for Red oil and a bouquet
1
Three。
2
Cut off the membrane and slash it to the waist。
3
In turn cut the small pieces。
4
Cutting the waist with a bottle of beer soaking for 10 minutes。
5
A small amount of salt mixed with cyanide for five minutes。
6
Squeeze dry water and spare it。
7
The bowl is filled with shredded garlic, little onions, fragrance root, salt, sugar, vinegar, raw, spicy red oil。
8
The waist flowers are washed with water, squeezed with water, added salt, mixed with powder into the boiled water, added a little wine, and raised the asphalt in 10 seconds after the water starts running。
9
Put your waist flowers on the plate, get the red oil juice on top, and put onions。