Carrot and horse-honey
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- pot
- half an hour
- simple
Steps for Carrot and horse-honey
1
When the horseshoes were bought, the store had been skinned, carrots cut and eight red dates。
2
Put the food into the pot, pour the proper amount of water, and boil the fire。
3
Cook and turn the fire and stew for half an hour。
4
Time's up。
5
Falling into the yellow sugar. If you don't like sweet, you can drop it or not。
6
It's better to drink when the fire's off, or put it in the freezer。
7
The finished product. Skinny cough, sweet taste。