Red South Gate rice cake
By VicentaLakin
a friend of mine asked me, "mommy, do you know how to make southgate square rice cakes?" a lot of teaching is expensive, but i want to eat, teach us how to do it. make your own food. of this, rice powder – i'm grinding a glass of dry powder with a broken wall, so i use 180 g of warm water. if you use a wall breaker, you'll have 500 grams of rice, you'll have to take a night off, and you'll have to add 100 grams of water. it's just a wet rice powder. if you can form a group with your hands, you can split up
Recipe Recommendations
- rice flour 500G
- glutinous rice flour 50g
- warm water 180G
- fine sugar 40g
- salt 1g
- sweetening
- steamed
- an hour
- senior
Steps for Red South Gate rice cake
1
All foods are called resupply。
2
Prepare some assistive tools。
3
The sugar, the salt in the warm water。
4
And then it's pouring into earlier mixed rice powder and oatmeal powder, slowly mixing。
5
You mix it directly with your hands, then you put your hands together。
6
It's just like that. It's kind of big particles, not dry, not wet。
7
The mixture is then placed in a screening net。
8
The sifted mixture, which is more subtle than dry。
9
The sifted mixture is so delicate that it can be turned around in one hand。
10
I've prepared the molds in advance. I've been using square mousse circles, and I've put silica paper around them, so it's better。
11
Filter well-filtered powdered foods, pour them straight into the molds and scrape them。
12
Scratch them with a knife and cut them into small pieces。
13
It's easy to get air in the middle。
14
Put it in the steam oven, start the smart 34 menu with 100 degrees of evaporation for 50 minutes。
15
Steam out, slowly。
16
When it's ready, it's covered with a scraper。
17
Just put some honey and cinnamon on it. It's not so sweet if it's not sticky. It's delicious。
18
This is the organization inside. How about that? Very appetiteful。