♪ When the seafood ♪
By VicentaLakin
The abundance of food, the colour of beauty, will surely open your appetite, the fragrance of your mouth, and bring a light to the summer of inflammation
Recipe Recommendations
- Arctic shrimp appropriate amount
- black fungus appropriate amount
- broccoli appropriate amount
- cucumber appropriate amount
- carrots appropriate amount
- corn kernels appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
Steps for ♪ When the seafood ♪
1
All the food is ready, Black Muir clears her hair early。
2
West blue flowers are made into little ones, cucumbers, carrots, and a little salt bubble will remove the stain。
3
Cucumbers, carrots cut thin。
4
I'm the corn that used to freeze. Just unfrozen。
5
The boiler was filled with water and the vegetables were burned with cold。
6
The corn grains were also scalded and replaced。
7
Keep the polar shrimp hot。
8
Pull out the backup。
9
Strip out the shrimp。
10
It's hot, too。
11
Preserve juice: I use the existing pepper oil, which is raw peppers that blow up the scent with corn oil。
12
All the food is put in a big bowl, which can be served by a blend of juice。
13
The finished chart。
14
The finished chart。
15
The finished chart。