I don't know
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for I don't know

1
Hot oil with garlic。
2
And then put it in the dry pepper for a minute。
3
Put it in Nishi, I'll buy the yellow Sigu。
4
Turn the fire even。
5
After a few minutes, add the right amount of salt and the fine taste。
6
We're ready