bacon rice
In the past, when rice was left over, I often made it into fried rice. I thought I should change some tricks and let the poor leftovers be luxurious for once.
Recipe Recommendations
- leftover rice a bowl
- bacon appropriate amount
- shrimp appropriate amount
- carrots appropriate amount
- green beans appropriate amount
- onion appropriate amount
- salt appropriate amount
- pepper appropriate amount
- black sesame appropriate amount
Steps for bacon rice
1
Serve the leftover rice on a plate.
2
After thawing the bacon, heat it in the microwave on high heat for 1-2 minutes, and cut it into pieces.
3
Put water in the pan, add a little salt, add shrimp meat and cook.
4
Shred onions; cook green beans; shredded carrots with a vegetable cutter; blanch canned sweet corn kernels with hot water and drain water; drain cooked shrimp; set aside.
5
Spread a layer of bacon on the leftover rice.
6
Spread shredded onions, green beans, shredded carrots, corn kernels, and shrimp evenly on top; sprinkle with a little salt, pepper and black sesame seeds.
7
Spread a layer of shredded mozzarella cheese.
8
Put it in the microwave and heat it for 2-3 minutes.
9
Mix well and start eating ~~