Tea waffles
By VicentaLakin
The original waffles have been made, this time make tea. It's so simple and delicious。
Recipe Recommendations
- eggs of 2
- butter 40g
- low-gluten flour 110
- milk 70
- Aluminum-free baking powder 2g
- white sugar 45G
- matcha 3g
- salt a little
Steps for Tea waffles
1
Prepare the raw materials。
2
Eggs, milk and sugar are mixed and dissolved。
3
In addition, flour, tea, aluminum-free powder。
4
Smuggle to smooth, fine, granular state。
5
Add butter。
6
Smuggle to total dissolution。
7
The waffles are pouring in, and it's just like no mold。
8
Cover it up, auto-regulate it for about three minutes, and the red light gets dark. The instructions are ripe。
9
This surface is fine。
10
Add a little salad sauce。
11
The finished product。