Soccer chicken leg
By VicentaLakin
It's rare to meet a soybeans and buy them for cooking。
Recipe Recommendations
- edamame 100 grams
- chicken legs in 1
- carrots 50 grams
- qingshui 200 grams
- onion Xiao Xu
- braised pork sauce Xiao Xu
- salt 1 gram
- soy sauce 5 grams
- chicken essence 1 gram
- Jiang appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for Soccer chicken leg
1
The beans go to the shells。
2
Clean up。
3
Carrot Chetin。
4
With the beans。
5
土鸡腿Clean up。
6
Cut the small pieces and wash the blood water several times。
7
Cold in the pot。
8
Cook for three minutes。
9
Clean up the fallover。
10
Onions cut apart, with halogen。
11
The hot pot。
12
It smells like onions and salt。
13
Put the chicken leg on fire。
14
Let's smoke
15
Turn the fire even。
16
Two minutes for beans and carrots。
17
Clear the water。
18
Cover the lid and boil for 20 minutes。
19
When the soup isn't much, it's chicken。
20
It's a big fire until the soup is dried up。
21
Load。
22
The finished product。