Beef
By VicentaLakin
Recipe Recommendations
- beef tenderloin 300 grams
- green onions appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- qingshui appropriate amount
Steps for Beef
1
Beef cut small pieces。
2
Onion slices。
3
Beef is added to all the saucers for half an hour。
4
The hot oil pours into half the onions。
5
Joined with the salted beef graft。
6
It's not like I'm going to be able to do it。
7
Half a minute。