Pelican shrimp
By VicentaLakin
Recipe Recommendations
- prawns appropriate amount
- red pepper appropriate amount
- green onion appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pelican shrimp
1
Shrimp washes water。
2
All the food is ready。
3
More oil in the pan and shrimp in the pan。
4
Let's fry the shrimp。
5
The permafrost shrimp can come out and then the hot pot can be oiled with peppers。
6
An appropriate amount of chili, stork oil, sugar and wine can be cooked slowly for eight minutes, so that shrimp can taste better。
7
Join the onion a few more times。
8
Put the soup on and turn it off。
9
Let's see how it tastes。
10
The finished chart。