Red chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty fragrance
- stewed
- half an hour
- simple
Steps for Red chicken legs
1
Chicken legs unfrozen and washed。
2
Pick up a little oil, put it in the chicken leg, and fry it to the yellow skin。
3
Chicken legs out of reserve。
4
Pick up hot oil, put it in ginger garlic, eight cents, cinnamon, vanilla。
5
Put it in ice cream and make out the syrup。
6
Put it in the chicken leg and get even。
7
Pour in the water and squirt on the old, boil in the fire and make a little stew。
8
Finally, the water is drying up and the smell is coming out。
9
The finished product。