Scratch
By VicentaLakin
Don't throw the undrinked tea. It's as good as pie
Recipe Recommendations
- Yanmen Qingqing Tartary Buckwheat Tea 16g
- flour 500G
- yeast powder 5g
- baking powder 5g
- salt 5g
- sugar 10g
- salty and fresh
- roast
- ten minutes
- simple
Steps for Scratch
1
Prepare four packs of high tea and four grams of a bag。
2
The bitter tea is crushed into powder with a bowl。
3
flour 500g is added to the bitter tea powder, yeast 5g, salt 5g, powdered powder 5g, sugar 10g, hot water and flour, and oils and rubbing。
4
The noodles woke up for two hours。
5
Scratch the little potion。
6
Take a little agent, tweezer strips, oil on the surface, roll it up。
7
Scratch the pie。
8
Put it in the taco and bake it up to two。
9
It'll be all right。