Corn
By VicentaLakin
The fragrance is soft, and the kitchen white can do it easily。
Recipe Recommendations
- sweet corn appropriate amount
- flour appropriate amount
- glutinous rice flour appropriate amount
- white sugar appropriate amount
- sweet fragrance
- steamed
- ten minutes
- ordinary
Steps for Corn
1
Fresh sweet corn peeling。
2
Cut out corn grains。
3
It's made of corn paste in a cooking machine (because there's no water, it takes patience to play slowly)。
4
Add flour and millet (scale 3:1) and appropriate white sugar。
5
Smash it to the paste。
6
Corn shells washed and cut to the top。
7
Corn peels are laid on steam pans, strewn into corn paste and steamed on water for 15 minutes。
8
Fresh and soft corn。