Chicken with quail eggs
By VicentaLakin
Recipe Recommendations
- hen half a
- quail eggs appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- Chicken pot sauce 50 grams
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- rice wine appropriate amount
- medium spice
- braised
- half an hour
- senior
Steps for Chicken with quail eggs
1
Prepare quail eggs, clean and boil。
2
Overcool, skin, spare。
3
Half a chicken, clean it up, chop it up big。
4
A cold pot, wine, ginger chips, onions for three minutes。
5
It's too cold to clean up。
6
Boiled water, liquor, pepper powder, chicken sauce with hands for 20 minutes。
7
To the high voltage pan。
8
Dry peppers, 20 minutes of platinum。
9
Crunch of chicken。
10
Go to the frying pan。
11
Add quail eggs, chicken, curry, and rice。
12
Scrambled soup, smelt of quail eggs, so that you can get out of the pot。
13
Put onions, just pick up the pan。
14
Okay。
15
Super delicious。
16
Delicious。Chicken with quail eggs Make Tips
The chicken gravy is in the high-voltage pan, with no water, and it's still a less oiled dish (without oil) and no more salt due to the release of chicken sauce。