Sunflower

Recipe Recommendations

• sweet potato 40 grams
• flour 135 grams
• yeast
• Aluminum-free baking powder 1.2 grams
• sugar 4 grams
• blueberry 5 stars five

• sweetening
• baking
• several hours
• simple

Steps for Sunflower

1

The melon is cleaned, sliced into a pot and fertilized, 10 minutes after the gas is added, the fire is shut down, 5 minutes later, the melon is removed, it is muddled with spoons, flour, yeasts and aluminum-free bubbles are powdered, sugars are melted, the noodles are sticky, and some flour is properly used to protect them。

2

It is divided into two pieces, one of which is put on the oil sheet and flattened into circles with its hands, which, because of its stickyness, require some dry flour, blueberries crushing into mud with a spoon, a small amount of water, 15 grams of flour and 0.1 grams of yeast and a little bit of bubble dusting into small groups, also divided into two pieces。

3

With a scratchboard, the melons are divided into four pieces, each into two, and each into three, for a total of 24 pieces, and the index finger and thumbs are glued to some dry flour, so that each of the three pieces can be squeezed together, making eight petals。

4

Take a blueberry dough, round it up, put a toothpick on it, and use it as the core of sunflower。

5

With a scepter or something that is moderate, press a puddle in the middle of the sunflower and put the blueberry core in it for fermentation。

6

The fermentation is twice as big as it used to be, and then it starts to count down to 30, and it shows 10 fires, that is, 20 minutes of steam, three minutes of fermentation, and a nice, soft sunflower。

Sunflower Make Tips

Recipe Categories

• staple food
• Pasta Recipes
• home cooking