I am very lucky to be one of the first lucky people in the "Waffle Mold Trial" event launched by gourmets. While grateful, I still hope to bring you more reports through my trial, and hope that more friends can feel the charm of waffles and taste the surprises brought by waffles.
Link to this event: home.meishichina.com/post-thread-id-15131.html
Waffle Mold Link Address: item.taobao.com/item.htm? id=13933480986
Today, I used this beautiful mold to make and try out my first waffle-Original Waffle.
It was the first time I made it, but I didn't expect it to be very successful and very popular. Children and big friends both like it. With this first attempt, I think I will make more delicious and diverse waffles.
This is the most basic waffle. If you add some cocoa powder to it, it will be a cocoa waffle. Add some green tea powder or red yeast powder, and it will turn into green and red waffles. If you add a little meat, chopped green onion, pepper and salt, it will be salty. In short, you can change it any way you want!
Original waffle
Recipe Recommendations
- milk fragrance
- baking
- ten minutes
- simple
Steps for Original waffle
1
Prepare the materials.
2
Heat and melt the butter.
3
Mix milk, sugar, eggs and butter.
4
Stir well with a manual egg beater.
5
Mix the low flour and baking powder well, sieve into the egg milk solution.
6
Cut and mix evenly with a spatula. Become waffle batter.
7
Preheat the waffle mold and coat it with vegetable oil.
8
Pour the batter into the mold.
9
Merge molds.
10
Bake one side and then turn for about 1-2 minutes on each side, for a total of about 3-4 minutes.
11
Healthy and delicious waffles are out of the oven. A little processing can make it even more delicious!Original waffle Make Tips
1. Before using the mold for the first time, you must pay attention to maintenance to extend its trial life and effect. 2. Be sure to brush with oil before pouring in the batter and preheat it for 1-2 minutes. 3. Butter is easy to coagulate when used in winter, but it does not affect the taste and finished product. It's best not to switch to salad oil. The taste of salad oil and butter is different. 4. The freshly made waffles are a little crunchy and become softer after a few hours. 5. After the mold is used up, it needs to be rinsed with detergent. Because it is non-stick, it is very easy to clean. Then wipe it clean with a soft cloth, apply a little oil to preserve.