Jelly eggs
By VicentaLakin
I love the green color of the soybeans。
Recipe Recommendations
- edamame 150 grams
- Earth eggs of 4
- carrots 100 grams
- red pepper Xiao Xu
- qingshui Xiao Xu
- salt 1 gram
- chicken essence 1 gram
- salty and fresh
- fried
- ten minutes
- simple
Steps for Jelly eggs

1
Bean to wash the shells。
2
Carrot cut the thin, it's not bad Ha, it's carrot-dry skin。
3
Eggs washed。
4
Hot pan cold oil。
5
Oil heat into eggs。
6
Fried。
7
Put carrots and beans on。
8
Let the salt go。
9
Cut the pepper。
10
Put the pepper on the table, put a little fresh water。
11
Put the eggs on, and the casserole boils for 2.3 minutes。
12
Take off the hood。
13
Put the chicken on。
14
It's fine。
15
The finished product。