Chicken spinach
By VicentaLakin
Low fat, nutritional, fast-food, good for summer。
Recipe Recommendations
- chicken breast 100 grams
- Malabar spinach appropriate amount
- minced garlic appropriate amount
- oil a little
- soy sauce a little
- sugar a little
- pepper a little
- cornflour a little
Steps for Chicken spinach
1
Packed up with food: woody earbrush, chicken breast wash, twirl and pickle for a while and garlic。
2
A few drops of oil were burned in the pot。
3
Put eardrums down for about one to two minutes。
4
It's ripe。
5
Pull out the tarboard。
6
It was then burned in the pot for about three minutes。
7
Get the tar out。
8
Put it on the eardrum。
9
There's another oil pan. It's burning up in the garlic。
10
Turn off the fire and give birth。
11
Just put it on the silk。
12
Put some onions on it。
13
The finished chart。
14
The finished chart。