Red Peas
By VicentaLakin
It's summer. I don't want to eat. Have a little snack at night
Recipe Recommendations
- medium-gluten flour 350g
- red bean paste 150g
- sesame 50g
- peanut 50g
- warm water 120g
- edible oil 50g
- flour 50g
- yeast powder 5g
- white granulated sugar 50g
- brown sugar 50g
- sweet fragrance
- braised
- an hour
- simple
Steps for Red Peas

1
Temperature water and surface (remember yeast) with 60 minutes of waking up, and after fermentation, exhausting the surface to make it more plastic。
2
The oil and the face were mixed with sesame sugar and peanuts. Pack in red beans, sesame sugar, peanuts. Burn it in the pan。
3
It was painted on both sides, then turned into a light fire and covered the pan cap for 15 minutes. Turn around。Red Peas Make Tips
Tastes a little heavy, like light sugar. The pies are free