Fried leaf
By VicentaLakin
Recipe Recommendations
- hemp leaves a pound
- soybean paste two spoonfuls
- garlic a
- soy sauce appropriate amount
- chicken powder a little
Steps for Fried leaf
1
Fresh foliage is removed, the remaining leaves are cleaned clean, and a spoon of salt is overwatered. This is what I bought yesterday to put in the fridge, forget about the first step and save it for the outside。
2
Garlic chops。
3
Two spoons of bean sauce。
4
Scrambled with garlic。
5
And put the bean sauce。
6
Turn the fire even。
7
Put the leaf on。
8
Break it up with chopsticks。
9
Just put some sauce and chicken powder。
10
Inflammation leaves for porridge are the best。