Ermelon pot ta
By MyronKirlin
Ingredients: salt,cucumber,bitter gourd,shrimp,eggs,cooking wine,sugar,white pepper
Recipe Recommendations
- bitter gourd appropriate amount
- cucumber appropriate amount
- shrimp appropriate amount
- eggs appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sugar appropriate amount
- white pepper appropriate amount
Steps for Ermelon pot ta
1
Wash the cucumber and bitter gourd.
2
Remove the seeds from the bitter gourd.
3
Slice the two melons and marinate with salt for 10 minutes, squeeze out the water, and add the shrimp meat.
4
Beat in the eggs and add cooking wine, sugar, white pepper, and salt.
5
Stir well.
6
Add a little oil to the pan, remove the egg mixture into the pan, and spread evenly.
7
Lower heat, cover, and move the pan from time to time to heat it evenly.
8
Allow the surface of the egg to solidify.
9
Turn the dough hard and fry it on both sides.