Curry chicken
By VicentaLakin
Using the carrots, potatoes and onions available in the home, cooking and cooking is simple and nutritious。
Recipe Recommendations
Steps for Curry chicken
1
Chicken leg picks, bones go。
2
Change the cut。
3
蔬菜洗净Change the cut。
4
Hot pots of hot oil, put in meat, fall in fire。
5
To the fleshless water, the skin is so tight, a little salt is spilled。
6
Put it in the vegetable block。
7
Turn the fire even。
8
Add water without food。
9
Cook it again, change the little kettle, about 20 minutes。
10
The food is ready, the vegetables are softer, and the curry is put in。
11
Keep the lids on, little fire curry, and the soup is thick, about ten minutes。
12
That way, curry chicken will be ready。
13
Put rice in the plate and pour curry chicken。
14
Let's go。Curry chicken Make Tips
One, I have a little more food, so I use a little salt, if you have a little less. 2. When the curry is finally added, remember to use the shovels to prevent curry juice from making pots。