little Hedgehog
When I was a child, my father worked at a train station in the suburbs. There would often be hedgehogs outside the train station. The next day, my father would bring one or two hedgehogs back when he got off work. At that time, he used bricks to form a circular nest for fear that it would escape. When he moved it, it would shrink into a ball and roll into a ball. Its eyes looked like mice. It would feed him, cabbage and radishes. It would not eat it for fear that it would starve to death, so it would let it go every night. I didn't know where it would crawl and enter an unfamiliar environment. Will it be uncomfortable? I was very sentimental at the time, but now I see a hedgehog is especially cordial.
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
Steps for little Hedgehog

1
Pour the flour into a basin, add warm water, yeast, and make dough. Place the dough in a warm place and ferment until twice the size.
2
Take a piece of dough and knead it into a shape with a sharp top and a thick bottom, with the mouth closed down.
3
Cut out the back thorns, and use sharp scissors to make the back thorns stand up more.
4
Dip two red beans with water and stick them to your head. Put them on the pan and steam for 20 minutes.
5
Take your children to experience the fun of hands-on.