Chicken rice
By VicentaLakin
It's a delicious, simple lazy meal. With this meal, no more takeout
Recipe Recommendations
- chicken legs of 2
- mustard 1 Pack
- green onion appropriate amount
- eggs one
- cheese 1 block
- soy sauce appropriate amount
- soy sauce appropriate amount
- honey appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- olive oil appropriate amount
- oyster sauce appropriate amount
- black pepper appropriate amount
- water starch 1 bowl
- salty and sweet
- fried
- half an hour
- simple
Steps for Chicken rice
1
Two chicken legs, with scissors to remove the bone, and then cut into small pieces. Make half an hour of wine, raw smoke, honey, black pepper and beryllium。
2
Scratch the gravy
3
It pours into a little bit of oil, it's 30% hot, it pours into a pickled chicken leg, and then it turns into an old smoke, drinks, cigarettes, and I put some cheese. (No cheese can stay put)。
4
And then you put it in a scrawl, and you turn it up, and you taste it, and if it fades, you add a little salt。
5
Finally, a bowl of starch is added, and onions are spilled。
6
You can blow up another egg and put chicken on the table. The soup is really delicious