Red meat

By VicentaLakin

Red meat

Recipe Recommendations

  • three-line meat a pound
  • octagonal 1
  • geranyl a little
  • cinnamon 3 pieces
  • rock sugar 3 pieces
  • soy sauce 2 spoons
  • salt a little
  • cooking wine a little

Steps for Red meat

  • Make Red meat step 0
    1
    Five flowers cut, big ones. (Big meat-eating)。
  • Make Red meat step 1
    2
    Add the wine, ginger, and boil the blood。
  • Make Red meat step 2
    3
    It must be washed with fresh water and dried up。
  • Make Red meat step 3
    4
    Put a little oil on it。
  • Make Red meat step 4
    5
    And blow up the fiery flesh with gold
  • Make Red meat step 5
    6
    With iced sugar, fried sugar。
  • Make Red meat step 6
    7
    When the sugar color changes, the bubbles go up. Otherwise, it's easy to be dark
  • Make Red meat step 7
    8
    Fired a little bit in the sugar。
  • Make Red meat step 8
    9
    Join old smokes, wine, vanilla, eight cents, guacamole, water. One-time increase in water, not midway water
  • Make Red meat step 9
    10
    The lid must be covered. It smells good
  • Make Red meat step 10
    11
    Thirty minutes of fire, until the soup is dried up
  • Make Red meat step 11
    12
    Almost done. Pick out the ingredients. I don't like anything else. It affects beauty。
  • Make Red meat step 12
    13
    Fire for juice。
  • Make Red meat step 13
    14
    Pick up the pan and spread the sesame。
  • Make Red meat step 14
    15
    Red meat on the table。
  • Make Red meat step 15
    16
    Perfect

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